The Duo
The OG Matcha and the Hojicha — two teas, two completely different experiences. The matcha is shade-grown Yabukita from Chiran, Kagoshima — clean energy, calm focus, dissolves completely. The hojicha is sourced from Uji, roasted until the caffeine drops and the flavour turns warm, nutty, and deeply comforting. Drink them however works for you.
WHY US
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Real. Single-origin. Yabukita cultivar, Kagoshima. Shadegrown, micro-milled, imported under our own FSSAI import license. No blending, no additives, no fillers. What's on the label is what's in the bag.
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100% real. Single-origin, no fillers, no blends. What's on the pack is what's in the pack.
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Single-origin, small batch, lab tested. The colour and taste will tell you immediately.
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Yes. Every batch is lab tested and FSSAI certified.