Real tea. Real benefits.

OG Matcha
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No preservatives.
Not a café habit. A daily one.
Whole leaf. Vegan & Gluten free.
No added sugar.
10,000+
Cups served
100%
Whole leaf
2
Origin Regions
0
Fillers

What our customers say..

Hemant A.
This one TRULY stands out 👀
The flavour is super vibrant and fresh, and really well balanced. When you make it properly, there's no bitterness at all - just a smooth, refreshing taste. I've tried quite a few other brands, and this one honestly stands out. It's noticeably smoother and just tastes so much better.
Dr. Pranav R.
Delicious!
I went to Japan last year and had some incredible matcha there. Since then, I honestly haven't found anything that compares, until this one. The color is vibrant, the texture is smooth, and the flavor is rich with very little bitterness.
Leena
Great quality matcha with beautiful flavour
Finally got around to trying this matcha and I'm really impressed. The color is vibrant, the flavour is smooth (no bitterness), and it blends beautifully.

Why Genie Super?

Pure whole leaf
The whole leaf. Not dust, not fannings, not a blend. When you drink. Genie Super, you're getting everything the leaf has to offer.
  • The leaf, whole and intact
  • Nothing processed out
  • What you see is what you get
Pure whole leaf
Not culinary grade
Culinary matcha is made for cooking - it's coarser, more bitter,and designed to be masked by sugar and milk. Ours isn't. Smooth, fine, and clean enough to drink straight.
  • No graininess, no residue
  • Dissolves completely
  • Tastes like matcha should
Not culinary grade
Improved focus & sustained energy
Coffee wires you up and drops you. Matcha doesn't. The L-Theanine in every cup keeps the energy smooth- alert without the anxiety, focused without the crash. Same caffeine, completely different experience.
  • Calm, sustained energy
  • No crash, no spike
  • Focus that actually lasts
Improved focus & sustained energy
EGCG
The most potent antioxidant in green tea- and it only survives in the whole leaf. The moment you process, bag, or blend it, most of it is gone. We don't do any of those things.
  • Boosts metabolism
  • Fights free radicals
  • Only in the whole leaf
EGCG
Chlorophyll
When tea plants are blocked from direct sunlight, they produce more chlorophyll to survive. That's what gives matcha its deep green colour. The darker the powder, the more nutrients packed into the leaf. Simple as that.
  • Natural detoxifier
  • Supports healthy skin
  • Deep colour = real potency
Chlorophyll
Nothing Else
Real tea, Real Flavors and Nothing Else.
  • Zero fillers
  • Zero artificial additives
  • Zero shortcuts
Nothing Else
  • ★★★★★
    The flavour is super vibrant and fresh, and really well balanced. When you make it properly, there's no bitterness at all, just a smooth, refreshing taste. I've tried quite a few other brands, and this one honestly stands out.It's noticeably smoother and just tastes so much better.
    Hemant A.
  • ★★★★★
    I went to Japan last year and had someincredible matcha there. Since then, I honestly haven't found anything that compares, until this one. The color is vibrant, the texture is smooth, and the flavor is rich with very little bitterness.
    Dr. Pranav R.
  • ★★★★★
    I drink and experiment with matcha alooooot & this hit the spot. it’s smooth & goes well with almost anything, I’d recommend!!
    STANIA P.
  • ★★★★★
    "Great quality matcha with beautiful flavour". Finally got around to trying this matcha and I'm really impressed. The color is vibrant, the flavour is smooth(no bitterness), and it blends beautifully.
    Meera B.
  • ★★★★★
    Tried this matcha for the first time and really enjoyed it. Fresh aroma, vibrant green colour, and it whisked up smooth. Felt clean and calming, excited to keep using it!
    SHYAM PRAKASH

got questions?

Find the most frequently asked questions below.
  • The OG Premium Matcha is Single-origin Yabukita cultivar from Kagoshima, Japan. We source a first and second flush blend, shade-grown, micro-milled, and imported directly under our own license. No additives, no fillers, no shortcuts. What's on the label is what's in the bag.

  • Most matcha on shelves is a blend of whatever's cheapest. Ours is one cultivar, one region, imported in small batches. The difference shows up the moment you make it.

  • 2g + 30ml water at 80°C, not boiling, it turns bitter. Whisk in a W motion for 30 seconds. Add 150ml milk or water, pour over ice. and Enjoy

  • Matcha contains 21.5mg of caffeine per gram and hojicha contains 11.8mg per gram, based on our lab tests. Caffeine levels in tea are natural and can vary batch to batch, but these are consistent with what you'd expect, hojicha comes in lower because the roasting process breaks down most of it

  • Yes. We're FSSAI registered and import directly under our own license. No third-party importers, no middlemen- just us and the source.